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We make all our charcuterie here at Bogrow Farm in our purpose-built butchery. We only use free range outdoor raised and bred pork from our herd of pedigree Gloucester Old Spot pigs. Our beef comes from our herd of Luing cattle and the wild venison comes from the sustainable management of deer locally.

In the run up to Christmas we are busy with markets and deliveries to shops so are only selling our gift boxes via the website at the moment. It is tricky to keep track of stock otherwise and we don’t want to be unable to fulfil your order.

Delivery is included on all orders and your parcel will be sent by Royal Mail 24hr Tracked Delivery.