PORK AND FENNEL SALAMI STICK

£40.00

Pork salami with Fennel

  • Made from free range, rare breed Gloucestershire Old spot pork
  • With toasted fennel, garlic and black pepper
  • A whole salami stick
  • Read to slice and eat at home

Approximate weight: 1kg

Ingredients:  Pork, salt, dextrose, sodium nitrite, sodium nitrate, fennel, garlic, pepper, white wine, starter culture.

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Description

Our fennel salami is made from our free range Gloucestershire Old Spot pork, fennel, black peppercorns a little garlic and salt.

Fennel salami is also known as as “Finocchiona” in Italy.

This is a fermented then air-dried  sausage which is ready to eat.

 

 

Additional information

Weight 1000 g