Bogrow Farm Charcuterie

All our charcuterie is made on our farm from our own free range meat and local wild venison

Hand Crafted

All our charcuterie is made here on the farm in small batches.

Quality Ingredients

We only use our own free range meat and wild locally sourced venison.

Gluten Free

All our products are gluten free.

Products

CHARCUTERIE FESTIVE FEAST

The Bogrow Festive Feast gift box contains a selection of whole and sliced artisan salumi, chutney and oatcakes.  Just add cheese and wine for the perfect charcuterie and cheese board for your festive get together.

Contents will vary depending on product availability at the time of ordering.

For example the box shown here contains:

  • 1 x 60g pack of Ross-shire air dried …

Gift Card

Can’t decided what to buy?  A digital gift voucher to use on our website.  Ideal for the charcuterie lover in your life to put towards our award winning range of charcuterie or one of our farm tours and tastings starting in Spring 2024.

The voucher will be emailed to you or the recepient.  You can choose when it will be sent …

CHARCUTERIE LOVERS GIFT BOX

The Bogrow Charcuterie Lovers gift box contains a selection of whole and sliced artisan salumi.

Contents will vary depending on product availability at the time of ordering.

For example the box shown here contains:

  • 1 x 60g pack of Ross-shire air dried ham
  • 1 x 60g Lomo (air dried pork loin)
  • 1 x 60g pack of Fiocco
  • 1 x 90g pack of …

HOUSE SALAMI STICK

  • Pork salami made with our own free range rare breed Gloucestershire Old Spot pork
  • Our most popular salami with a five pepper mix, red wine and garlic
  • Whole salami stick vacuum packed
  • Ready to slice at home

Min weight: 1kg

Ingredients: Pork, salt, dextrose, garlic, red wine, five pepper mix, starter culture, sodium nitrite.

Bogrow Farm is run by the Matheson family:

Alec Matheson

Partner

Caroline Matheson

Partner

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